DRP Belle Haven
1401 Belle Haven Road
Alexandria, Virginia 22307
703 - 765 - 5300
Saturday & Sunday: 10:30am - 3pm
Monday – Friday: 11:30am - 5pm
Saturday & Sunday: 3pm - 5pm
Monday - Thursday: 5pm - 10pm
Friday & Saturday: 5pm – 11pm
Sunday: 5pm – 9pm
Located on-site, our 1000 square foot garden provides over 60% of our salad mixes, contributes to most of our specials that we run, and provides our staff the affinity for weeding and love for our insect friends. Our garden provides a great back drop to our patio and provides a lovely atmosphere for any outdoor private dining. Please contact our restaurant and ask for our events manager for further details.
You heard right! DRP Belle Haven is featuring a specific brewery and delicious tacos EVERY Tuesday! Each week, we will roll out a new brewery for your (and, frankly, our) pleasure! Accompanying this brewery will be handmade, fantastic tacos, each of which will be delicately crafted, delivered with lightning speed, devoured upon arrival, and delicious to taste!
If Maryland does crab cakes and football, then DRP Belle Haven does Tacos and Beer! (... on Tuesdays)
Join Us for Tacos & Taps Tuesday with 3 Stars Brewing Company!
This Tuesday’s brewery set out to provide the D.C. community with “locally hand crafted artisanal ales” and boy, have they done that and so much more! Founded in 2005 by Dave Coleman and Mike McGarvey, 3 Stars Brewing Company has gained quite the reputation for their wild and crazy beer concoctions. Along with their commitment to their craft and their community, they are also committed to the environment. 3 Stars recycles all of their wasted grain by turning them into compost for livestock feed for farmers as well as bread for D.C.’s less fortunate.
Now, on to the GOOD stuff!
This week’s lineup doesn’t get any better than this! First up, we have the smooth, dry Peppercorn Saison, the deep, rich Southern Belle Imperial Brown Ale, the citrusy, hoppy Ghost White IPA, and finally the crazy Madness Old Stock Ale.
You didn’t think we forgot about the TACOS, did you? We have the Virginia Ham Taco with gorgonzola cheese fondue and caramelized onions, the Roast Beef Taco with mashed potatoes and chopped asparagus and our Hawaiian Taco with sautéed artichokes and a pineapple sauce.
Come in March 21st, 2017 from 4-10PM to see what the fuss is about!
We look forward to the beer. We look forward to the tacos. Most of all, we look forward to seeing YOU!